Germany is famous for many things… high quality cars, solar energy, the black forest cherry cake, pork knuckle and of course Brezeln (pretzels)!
The best thing about Brezeln is that they are delicious with (almost) anything! Whether they’re warm with butter on them, with a Weisswurst or covered in cheese – they’re delicious!
Here is a short video of the “Brezel-Meister” from King of Cakes, Wolfgang Kelke, showing you how to make the perfect Brezel!
Now that you’ve seen how to make the perfect pretzel, why not give it a go yourself?
A fun way to practice is using play-dough or, if you’re up for the challenge, you can try making your own Brezel-dough from one of the countless recipes on the internet!
Viel Spass 🙂
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